Chef's Table: BBQ

The Emmy-nominated series delves into the juicy, smoky world of barbecue, visiting acclaimed chefs and pitmasters in the US, Australia and Mexico.

This production, originally released in 2020, has captivated audiences with its unique storytelling. As a Miniseries series, it brings a fresh perspective to the Documentary genre, maintaining a strong viewer rating of 7.2 across its 1 season.

• Storyline Highlights:
• • Explores themes within Documentary.
• • Produced in Australia, United States of America.
• • Original Language: English.